Friday May 9, 2014 Jimbaran, Bali Hot, Sunny, fabulous Beach Weather Day 3 in Ubud was spent mostly in an outdoor kitchen in a family compound located outside of Ubud. Apple arranged a fabulous cooking class for us run by a family and called Lobong Cooking School I can honestly say it was one ofContinue reading “Cooking in Ubud”
Category Archives: My Cooking
Italian Cooking No.2: Shrimp with Beans
Sunday March 31, 2013 Cold, Rainy Day Tokyo, Japan Happy Easter! Well, I'm not making my target of one Italian dish a week so changing the title from Italian Cooking Wx to Italian Cooking No.x. Anyhow, today's dish is an easy and a very healthy dish IF you can find the right ingredients. FortunatelyContinue reading “Italian Cooking No.2: Shrimp with Beans”
Italian Cooking W1: Bolognaise Sauce
Sunday March 17 2013 Tokyo, Japan Beautiful Spring Day – Happy St. Patty's Day! Lately, I've been obsessed with good Italian food. So decided to challenge myself and make one Italian dish a week. This week and the first challenge? Bolognaise Sauce. I love a good Bolognaise sauce. And here is my easy butContinue reading “Italian Cooking W1: Bolognaise Sauce”
Cooking with Ruqxana
Saturday February 9, 2013 Singapore Hot with Occassional Torrential Downpours After a bit of a late start due to work, I rushed to take a cab to the "suburbs" to take a cooking class with the famous Ruqxana. Ruqxana has her own cooking school called Cookery Magic and it takes place in her beautifulContinue reading “Cooking with Ruqxana”
Sanma no Misozuke
Sunday January 22, 2012 Malibu, California Sun is peaking, but rain to come Per my last post, I went to Santa Monica Fish Co recently. And to my surprise, they had "sanma" or saury which is very hard or impossible to find in grocery stores. Santa Monica Fish Co carried it because they caterContinue reading “Sanma no Misozuke”
Salmon Teriyaki
Sunday January 22, 2011 Malibu,California Cloudy, Cool, Sprinkles The other day I went to my favorite fish store in Southern California – Santa Monica Seafood . Not only do they have the best seafood but there service is impeccable. Fortunately, the day I went, the wild salmon from Alaska just arrived so I hadContinue reading “Salmon Teriyaki”
My Secret Roast Turkey Recipe
Wednesday December 21, 2011 Boulder, Colorado Cold and Sunny Everyone knows that the best way to roast a turkey is to brine it. But sometimes, you just don't have the time to go through the brining process. I found a way to make a moist and delicious roast turkey when brining is not anContinue reading “My Secret Roast Turkey Recipe”
Oaxacan Mole
Sunday November 6, 2011 Malibu, California Refreshing Rain dotted with Blue Skies After a week in Cabo, I began to crave the "real" Mexico. The Mexico rich in culture with some of the friendliest people in the world. So I decided to make Oaxacan Mole from scratch. I learned how to make it whileContinue reading “Oaxacan Mole”
Another Delicious Meal with Ottolenghi’s Fab Cookbook
Saturday September 3, 2011 Malibu, California Sun and 10Ft plus Waves – Surf's UP! Last Saturday, my BFF Linda came over. We had lunch and planned our upcoming long weekend in Paris. Linda brought Hiyashi Chuka, cold Chinese noodles with eggs, chicken, cucumbers in a sesame dressing. And I forgot to take a photo!Continue reading “Another Delicious Meal with Ottolenghi’s Fab Cookbook”
Laksa
Sunday June 19, 2011 SFO Sunny! I was going to post this about a month ago but got quite busy with work and personal stuff. Anyhow, for those reading my blog know that my favorite cookbook of the moment is Ottolenghi. I fell in love with their cuisine about 4 years ago on aContinue reading “Laksa”